THE FACT ABOUT DUBAI PISTACHIO CHOCOLATE BAR THAT NO ONE IS SUGGESTING

Hey Jo, my pistachio paste is pistachio nuts floor into a paste with a little olive oil to keep the consistency. I've also built this recipe with store bought pistachio butter which incorporates sugar, canola oil and it really works very well.Salt – a pinch of salt goes a great distance in bringing out/improving the taste from the pistachios and